Bleacher
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Bleacher
We offer a wide range of refining Bleachers and bleaching machines which are known among our clientele for their efficiency and low maintenance. These industrial bleachers and Bleaching Plants are used in a variety of business and industrial applications. We fabricate the bleachers in accordance with international standards. They are built and customized to our client’s requirements.
Our Oil Refinery Bleachers are vacuum-sealed, sparge steam agitated, and feature a bleaching earth dosing arrangement for efficient and fast oil bleaching. They feature a double pipe coil; one that helps steam and the other for cooling the coolant or water. The dished ends on both sides are an added feature.
Our Oil Refinery Bleachers are vacuum-sealed, sparge steam agitated, and feature a bleaching earth dosing arrangement for efficient and fast oil bleaching.
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faq
Frequently Asked Questions
Discover some of the most asked questions regarding Bleacher.
How does a bleacher work in the edible oil industry?
A bleacher in the edible oil industry works by passing crude or partially refined oil through a bed of bleaching clay or other adsorbents. These materials adsorb unwanted impurities, pigments, and residual contaminants from the oil. The oil is then filtered to remove the used bleaching agents, resulting in a lighter color and improved clarity.
What are the primary types of bleachers used in edible oil processing?
- Batch Bleachers: Treat a fixed volume of oil at a time. The oil is mixed with bleaching agents, allowed to react, and then filtered.
- Continuous Bleachers: Operate continuously, allowing for ongoing processing of oil. They are often more efficient for larger-scale operations.
- Packed Bed Bleachers: Utilize a column packed with bleaching clay or adsorbents through which the oil flows.
- Filter Press Bleachers: Use filter presses to separate the bleaching agent from the treated oil.
What are the primary applications of bleachers in the edible oil industry?
- Color Removal: To reduce the color of crude or refined oils, making them more visually appealing.
- Impurity Removal: To eliminate impurities and contaminants that affect the quality and stability of the oil.
- Odor Reduction: To remove any residual odors from the oil, ensuring a neutral taste and smell.
What industries commonly use bleachers in edible oil processing?
- Vegetable Oil Refining: For processing oils such as soybean, sunflower, and canola.
- Animal Fat Processing: In the refinement of animal-derived oils and fats.
- Specialty Oil Production: For producing high-quality or specialty edible oils with specific color and clarity requirements.